Ronnie's Supper Club

I wanted to share an exciting Supper Club happening next week. Tickets are available (I've already secured one!). First of all here's my dear friend Ronnie, cooking on Sunday Brunch recently.

So Ronnie, over to you.

"I’ve cooked ever since I can remember it’s in the blood. My grandma was a great cook and my Mum is a chef. When I turned 16 that was it, I was off to the kitchen full time in a live-in job at a hotel in Surrey.

Skip to 20-something years later and after working for the Rothschild’s, J. Sheekey and The Ivy; I was part of the opening team of Scott’s in Mayfair. I then moved on to be group head chef for Mark Hix where over the 7 years we opened 6 restaurants.

In April 2016 I made the move to go out on my own and Peckham Manor was born. It’s all about real food. We grow lots of fruit and veg in my garden and smoke fish, all at my house in Peckham. I’ll be hosting a supper club once a month in my kitchen where you will be able to come along and get involved with cooking dinner and with luck, learn how to relax and enjoy the food whilst taking some ideas home.

I’ll also be appearing on a TV cooking show soon that I’m not allowed to talk about whoops!! I am now it's the Great British Menu. I have also been on C4 Sunday Brunch and you can also check out my You Tube videos. There will be pop ups and events coming soon.Follow me on tweeter: @ronniepastry @peckham_manor Instagram: rocketronnie1979 http://www.twitter.com/home?status=I+am+attending+https://www.eventbrite.co.uk/e/pea-off-supper-club-tickets-25810419660?ref=estw

Thanks Ronnie, here's the menu for the club next week, I cant wait.